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University of Idaho's knowledge helps you prosper and stay healthy when and where you are.
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Resources created and approved by UI Extension experts
Learn how to make home-canned peaches, berries, cherries and apples for use in pies, sauces or other desserts in Fruit Pie Fillings for Home Canning (PNW 736).
Recipes, Tips and More
In The Kitchen, the recipe blog from Eat Smart Idaho